Step-by-Step Guide to Make Award-winning Meatloaf melts

Meatloaf melts. Recipe courtesy of Food Network Kitchen. This recipe is anything but regular old meatloaf! Everyone will love this moist version made in the slow cooker, with milk, mushrooms.

Be the first to rate & review! Meatloaf is a dish of ground meat that has been combined with other ingredients and formed into the shape of a loaf, then baked or smoked. Instant Pot Meatloaf Melts-an open faced meatloaf sandwich with cheese melted on top and a squirt of barbecue sauce.

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, meatloaf melts. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Recipe courtesy of Food Network Kitchen. This recipe is anything but regular old meatloaf! Everyone will love this moist version made in the slow cooker, with milk, mushrooms.

Meatloaf melts is one of the most popular of recent trending meals on earth. It's easy, it's quick, it tastes yummy. It is enjoyed by millions daily. They're nice and they look wonderful. Meatloaf melts is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook meatloaf melts using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Meatloaf melts:

1. {Get of sourdough hoagie rolls split.
2. {Make ready of Mexican cheese blend.
3. {Take of hamburger.
4. {Get of sweet Italian sausage.
5. {Prepare of onions diced.
6. {Take of eggs.
7. {Make ready of Italian bread crumbs.
8. {Take of milk.
9. {Make ready of bbq sauce.
10. {Prepare of garlic and herb seasoning mix.
11. {Prepare of Worcestershire sauce.
12. {Get of ketchup.
13. {Prepare of Dijon mustard.
14. {Make ready of honey.
15. {Make ready of Worcestershire sauce.

This recipe takes meatloaf to a whole new level! · Melt-in-Your-Mouth Meat Loaf Recipe -When my husband and I were first married, he refused to eat meat loaf Delicious meatloaf topped with garlicky mashed potatoes, melted cheese and bacon. Meatloaf mix, shaped into thin, bun-sized, oval patties, pan fried and sandwiched on soft hoagie rolls with caramelized onions, cheese and a meatloaf glaze, wrapped and baked in the oven. Meatloaf is a classic dish, but if you're trying to limit the carbs it doesn't mean it's off the menu. With Taste of Inspirations Deli Inspired Havarti and Cheddar, this cheesy meatloaf sandwich will melt your tastebuds!

Instructions to make Meatloaf melts:

1. Preheat oven to 450 degrees.
2. Mix together well hamburger, sausage, onions, eggs, bread crumbs, milk, bbq sauce, garlic and herb seasoning mix and Worcestershire sauce.
3. For meatloaf sauce mix ketchup, Dijon mustard, honey and Worcestershire sauce.
4. Spread meatloaf mixture on to each split roll.
5. Spread meatloaf sauce over meatloaf. Save some for dipping your fries in if you're having some. Most fries will bake at the same time and temperature as the meatloaf melts.
6. Top with shredded cheese and place on baking sheet.
7. Bake for 15 to 20 minutes.
8. Let it cool for 5 minutes serve and enjoy.

The ubiquitous meatloaf is a dish celebrated for its simplicity and versatility. Much like a meatball sub, you can easily create a meatloaf melt on a long bun like you see here. Meatloaf Patty Melt is an open-faced meatloaf sandwich with melted cheese on top. Made up of flavorful ground beef on a toasted bun! This grilled meatloaf melt is better than a burger and tastier than a meatball sub.

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