Step-by-Step Guide to Make Perfect Chorizo Enchiladas

Chorizo Enchiladas.

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chorizo enchiladas. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Chorizo Enchiladas is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Chorizo Enchiladas is something that I've loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chorizo enchiladas using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chorizo Enchiladas:

1. {Prepare of Chorizo.
2. {Prepare of Corn Tortillas.
3. {Make ready of 12 oz enchilada sauce (i.e. La Palma).
4. {Prepare of cooking oil (your choice).
5. {Prepare of potato.
6. {Take of queso fresco (cacique).
7. {Take of romain lettuce.
8. {Make ready of water.
9. {Take of sour cream (optional).

Instructions to make Chorizo Enchiladas:

1. Peel and cube potatoes. Boil in water until tender, (fork pokes through easily) drain. Be careful not to overcook.
2. While potatoes cook, fry chorizo with 1 tbs of oil in frying pan. Once potatoes are done, add these to cooked chorizo and mix. (This is your enchilada filling).
3. Heat enchilada sauce in pan large enough to lay tortilla. (allow sauce to simmer on lowest heat).
4. Prepare serving plate with a couple of washed and dried romain lettuce leaves (bed of lettuce). In a seperate frying pan, heat remaining oil (med/high) and lightly fry each tortilla individually. (should still be soft) After frying tortilla, dip it into the hot enchilada salsa briefly to coat completely. Place coated tortilla on bed of lettuce and fill with a scoop of potato/chorizo mix. Fold filled tortilla in half. Repeat for remaining tortillas..
5. Top enchiladas with crumbled cheese and a spoonful of sour cream. Enjoy ;).

So that is going to wrap it up with this special food chorizo enchiladas recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!